Original 1896 Boston Cooking-School Cook Book

Original 1896 Boston Cooking-School Cook Book
By:Fannie Merritt Farmer
Published on 1896 by Courier Corporation



A cookbook classic, acclaimed for such innovations as simple directions, concern with nutrition and terms now standard in American cooking. Detailed methods for preparing soups, seafood, meat, vegetables, poultry, salads, hot and cold desserts, and many other dishes. A delightful repository of information for nostalgia buffs and a useful aid for today's homemaker.

This Book was ranked at 34 by Google Books for keyword Cook.

Book ID of Original 1896 Boston Cooking-School Cook Book's Books is 26BGgEh8Lo0C, Book which was written byFannie Merritt Farmerhave ETAG "uwSO1IoI/lg"

Book which was published by Courier Corporation since 1896 have ISBNs, ISBN 13 Code is 9780486296975 and ISBN 10 Code is 0486296970

Reading Mode in Text Status is false and Reading Mode in Image Status is true

Book which have "567 Pages" is Printed at BOOK under CategoryCooking

This Book was rated by Raters and have average rate at ""

This eBook Maturity (Adult Book) status is NOT_MATURE

Book was written in en

eBook Version Availability Status at PDF is falseand in ePub is false

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